Cutting Boards for Every Style and Taste
What would a kitchen be without at least one cutting board? Most kitchens have several on hand in a variety of sizes and materials. Choosing the ultimate cutting board can be a difficult choice when trying to decide among such a wide selection. For your convenience, we offer three of the most popular types of cutting boards at affordable pricing. Our Tempered Glass and Poly-surface Cutting Boards are available in a large variety of artwork designs, as well as, a selection of Artisan Bamboo Cutting Boards.
Our Tempered Glass Cutting Boards are available in a large size to allow for more cutting surface and a small size for little jobs such as a single vegetable or small amount of herbs. Tempered glass offers the best solution for carving hot meats, saving your counter top from heat damage and also makes an attractive serving platter for cheese arrangements. You can slice cheese without fear of damaging the surface. Tempered glass is non-porous and completely safe for cutting raw poultry or meats. Simply wash with hot sudsy water, rinse thoroughly and pat dry with a paper towel. Occasionally, you may also want to rinse with some vinegar for additional sanitizing. When your cutting board is not in use, display on an easel for beautiful counter art.
Our poly-surface Bamboo Cutting Boards are also available in a large selection of different artwork designs. The textured poly-surface is extremely forgiving, non-porous and does not dull knives. The beautiful art and functional design make our eco-friendly bamboo cutting board a great all around choice for most food preparation. The carved in grooves catches most of the juice from tomatoes or other liquids. Also makes an attractive serving platter. Clean up is as easy as washing with hot soapy water, rinse thoroughly, pat dry with a paper towel and hang for beautiful wall art or stand on end in a dry place to store. Do not immerse in water or place in dishwasher. You may also use a water/vinegar solution for additional sanitizing or sprinkle with coarse salt and scrub with half a lemon. Occasionally, you will want to treat the bamboo with food safe mineral oil.
Our Artisan Bamboo Cutting Boards are harvested from renewable resources, provide easy clean up and are food safe. Bamboo is an extremely hard grass that does not have to be replanted after chopping down. Harder than maple, our Artisan Bamboo Cutting Boards come in a variety of sizes and shapes. The great cutting surface will not dull knives. Quite possibly the closest thing to being the ultimate cutting board, you can use for all food preparation. To clean, simply wash with hot soapy water, rinse thoroughly, pat dry with paper towels and stand on end in a dry place to store. Do not immerse in water or place in dishwasher. For additional sanitizing and to remove odors, rinse your board, rub with coarse salt and let stand for several minutes. Wipe the board and then rinse clean. Not only will you remove offensive odors, you will also smooth out minor imperfections in your cutting board. Treat with food safe mineral oil every 5-7 months to avoid cracking and help prevent harmful liquids from penetrating into the grain.
Deciding on the ultimate cutting board is largely a matter of personal preference and type of food being prepared. Not only will our selection of artwork designs allow you to express your own personal style and taste, you will also appreciate our eco-friendly Artisan Bamboo Cutting Boards. Affordable pricing and great selection allow you to own more than one ultimate cutting board.
The Kozy Nook was established in 2005 featuring home and kitchen accents with personal style. Attractive, yet practical, our kitchen accents make food preparation a beautiful experience. Fill your home with the warmth and charm that will invite your family and friends to slow down and enjoy spending time together.
To leave your comments or have your questions answered please visit our Kozy Kitchen Blog. We would love to hear from you.
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